Restaurant Appetite  - Appetite Dekton 7 31

Restaurant Appetite

Case Study

Dekton Bergen offers sensuality and strength, embracing the Appetite experience

AKA Architecture and Interior Design

Restaurant Appetite  - Appetite Dekton 7 53

Location

Singapore

Material

Dekton

Colour

Bergen

Thickness

4mm | 12mm | 20mm

Architecture / Design

AKA Architecture and Interior Design

Application

Kitchen island, worktop, cooker hood cladding furniture, and wall cladding

A multi-sensory experience

“Beyond the concepts, philosophies or types of kitchen, Appetite is a place to celebrate people, with their own differences and similarities.” Thus, the renowned chef Ivan Brehm presents his most personal project, the multi-concept space Appetite, which aims to go beyond the concept of a restaurant to bring together musicians, artists, designers and even scientists. It is a unique place where gastronomy is only the starting point.

Designed by the Japanese interior designer Akira Kita, from AKA Architecture and Interior Design, Appetite offers a bright and peaceful atmosphere, with a calm simplicity that reminds us of the monasteries characteristic of Southeast Asia. Every material, texture and colour makes the difference to achieve harmony. Due to its textures and technical features, the ultra-compact Dekton surface is a centrepiece of the design created by Kita and manages to enhance a multi-sensory experience.

The beauty of Dekton Bergen to withstand a large number of diners

The Appetite design is based on a 13m2 U-shaped bar made with Dekton Bergen, from the Stonika collection. Inspired by Portobello marble, Dekton Bergen features a warm white foundation, delicately interwoven with an extremely elegant grey veining.

It is in this unusual open kitchen where chefs and diners share space; a place of frenzied activity, thermal contrasts and handling of many plates and glasses that would test the resistance of any material. This is one of the reasons why Dekton was chosen, a material that offers high resistance for surfaces prepared to ‘withstand’ the traffic of a popular gastronomic space.

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Dekton Slim, the ideal thickness for cladding

Simple in appearance, Appetite avoids decorative features to make furniture, works of art and dishes stand out. This way, the idea of the interior designer Akira Kita is completed with doors and cooker hood cladding made with Dekton Slim, the ultra-light version of Dekton that is only 4mm thick.

Light, functional and full of possibilities, Dekton Slim is Cosentino’s offer to bring Dekton’s unique design and properties to walls and furniture.

Restaurant Appetite  - Appetite Dekton 5 67

Cosentino’s materials used in this project

Bergen---Swatch

Bergen

DEKTON

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Restaurant Ti Trin Ned

Case Study

Dekton illuminates this one Michelin star from the Baltic coast

Billund | Hansen Arkitekter

Restaurant Ti Trin Ned  - Dekton ti trin ned 2019.05.08 0479 95

Location

Fredericia, Denmark

Material

Dekton

Colour

Kreta | Domoos

Interior design

Damgoodpeople

Architecture / Design

Billund | Hansen Arkitekter

Application

Flooring, wall cladding, worktops

End date

2019

Thickness

8 mm – 20 mm

The perfect symbiosis between kitchens

The Ti Trin Ned restaurant has become a reference in Danish gastronomy since 2001. Located in the old quarter of Fredericia, on the shores of the Baltic Sea, this restaurant takes its culinary offerings to an almost intimate level where diners and chefs share spaces. The experience had to flow, according to the concept of manager Mette Hvarre Gassner and chef Rainer Gassner, who have created a perfect symbiosis between a restaurant turned into an open kitchen and a ‘production’ kitchen. The result – one Michelin star.

To do this, it was necessary to merge two spaces with different characteristics and needs: on the one hand, priority was given to the aesthetic beauty of the surfaces, which had to complement the flavours of the menu; and on the other hand, it was essential to have a material that could be resistant to the thermal shocks, scratches and stains inherent in a busy kitchen. Dekton uniquely combines functionality and design, two features that make it truly attractive for professional kitchens all over the world.

“The resistance of Dekton represents exactly the attributes we are looking for, without compromising on aesthetics and design”
Rainer Gassner

Rainer Gassner

Owner & Chef

Domoos and Kreta for two working environments

During the development of the project it was important that the two spaces, i.e. the open kitchen and the ‘production’ kitchen, were interconnected yet physically separate. The solution was to use a combination of two textures: the dark, almost black texture of Dekton Domoos for the worktops and the wall cladding in the open kitchen, and the soft grey of Dekton Kreta, from the award-winning Industrial Collection by Cosentino, used in the ‘production’ kitchen.

It is in the latter where Dekton’s unique properties stand out. Its large format of 2700X1400 mm, which runs from floor to ceiling, provides a sense of continuity that also makes cleaning easier by reducing joints. Ti Trin Ned’s kitchen is one of the easiest to maintain in Denmark.

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“We invested a great deal of energy in creating the perfect kitchen and Dekton has helped us enormously”
Rainer Gassner

Rainer Gassner

Owner & Chef

Eco-friendly aesthetics

Ti Trin Ned offers a type of cuisine that is deeply rooted in its natural environment, with ingredients firmly established in tradition and respect for nature. For Mette and Rainer Gassner to find a material that is as beautiful as it is sustainable was a matter of pure coherence. Dekton, as a carbon neutral product, meets this requirement perfectly.

“We are impressed by the features of Dekton and, at the same time, the concern for the environment and recycling that motivates Cosentino’s R&D. This is in line with our philosophy of respecting natural resources”.

Cosentino’s materials used in this project

Kreta

Kreta

DEKTON
Domoos---dektonpng

Domoos

DEKTON

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Taberna Joseba Añorga

Case Study

Dekton recreates the beaches of Almeria in this tavern-restaurant

Lucas Paris Interior Design

Taberna Joseba Añorga  - Taberna Anorga Dekton 1 137

Location

Almería, Spain

Material

Dekton

Colour

Liquid Sky | Khalo

Architecture / Design

Lucas Paris Interior Design

End date

2020

Application

Bar, wall-cladding

Collaborators

Encideluxe

A colour palette to recreate any environment

“The important thing is not what you eat, but how you eat it”. The quote from the Greek philosopher Epictetus presides over the main dining room of the Joseba Añorga tavern-restaurant, a dining space that offers its customers an experience that goes beyond the culinary. The decoration of the establishment, featuring Dekton’s colours Liquid Sky and Khalo, recreates different natural environments of the province of Almeria, in southern Spain.

“I wanted to recreate atmospheres and landscapes of the surroundings with very bright colours that would bring light to the restaurant”, explains Lucas Paris, the interior designer responsible for this interior design project. Paris used Dekton Khalo with Xgloss finish for the bartop, and Dekton Liquid Sky for the cladding of the main wall of the dining room.

 

Taberna Joseba Añorga  - Taberna Anorga Dekton 4 141

A material designed to ‘endure’

This is not the first time that Lucas Paris has worked with Cosentino’s materials. In fact, the designer has already carried out other projects using Dekton as his benchmark material. “I always recommend Dekton for its durability and resistance. I have it well tested. I am also very interested in the fact that it is a very clean and easy to maintain material, which is very much appreciated in the hospitality industry”.

Dekton’s versatility has led the restaurant owner to use small pieces of the material as plates or placemats. “We found it very interesting that the diner could eat directly on the material itself. It is part of the experience”.

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“Khalo reminded me of the natural stones of the region, while Liquid Sky has a very vivid veining and a shade that takes me to the beaches of Almeria. Furthermore, it has a very attractive texture, perfect to achieve that vivid effect.”
Lucas Paris

Lucas Paris

Interior designer

A complete renovation

The Joseba Añorga tavern-restaurant is located in an early 20th century building that has undergone a careful process of restoration and renovation. Both the exterior façade and the interior spaces have been preserved while providing modern elements and designs.

Dekton’s ease of installation and handling in architectural solutions, such as the main wall cladding, has been one of the key elements that has facilitated the rehabilitation work.

Finally, the fabricator company responsible for the project, Encideluxe, highlights the challenge to achieve an outstanding result: “in this project we took care of every detail, we managed to join the veins following the specifications of the interior design. We are proud to see in our projects collaboration, functionality and elegance.”

Taberna Joseba Añorga  - Taberna Anorga Dekton 2 144

Cosentino’s materials used in this project

Khalo

Khalo

DEKTON
Liquid Sky

Liquid Sky

DEKTON

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Hotel Ernst Sillem Hoeve

Case Study

Dekton to withstand the burners of the Ernst Sillem Hoeve Hotel

Etienne Bouten

Hotel Ernst Sillem Hoeve  - Dekton Hotel Ernst Sillem Hoeve 2 172

Location

Den Dolder, The Netherlands

Material

Dekton | Silestone

Colour

Bianco River | Grey Amazon | Kelya

Quantity

30 m2

Architecture / Design

Etienne Bouten

Application

Kitchentops, bartops, tabletops

End date

2020

Thickness

20 mm

Special from every corner

Located in the wooded area of Lage Vuursche (The Netherlands) you can find Hotel Ernst Sillem Hoeve. This former coach house from 1880 has 85 modern hotel rooms, a restaurant, a swimming pool, an infrared sauna, 2 hotel bars and 20 meeting rooms.

Hotel Ernst Sillem Hoeve combines the grandeur from the past with current modern facilities. In 2018 the restaurant part was renovated. Etienne Bouten, of B+B Interior architecture, took care of the design.

Hotel Ernst Sillem Hoeve  - Dekton Hotel Ernst Sillem Hoeve 6 182

A material to withstand thermal contrasts

The client as well as the interior designer had experienced cooking on Dekton before. A worktop-concept with an invisible induction hob mounted below the Dekton worktop with induction cylinders and cooling plates. This makes direct cooking and cooling on the material possible. The induction hob is invisible for the eye, but when the chef puts a pan on the worktop, he can start cooking. “This gives a bit of a surprise for the guests and a unique experience in the restaurant,” says Etienne Bouten. Next to this, the material is also great for cooling and preserving food.

Cooking on Dekton is a unique concept and guests find it really cool that they can just touch the worktop and it is not hot. This is because after removing the pan, the worktop immediately cools down. For the worktops which are being used for cooking and cooling the hotel chose for the Dekton colour Kelya, a luxurious matte black colour with the look and feel of Spanish marble with light grey veigns.

For the bar, Silestone was chosen in the colors Grey Amazon, an earthy color with lots of movement which gives the bar a warm charisma. For the pantry and high tables Silestone Bianco Rivers was used. This is a luxurious marble look which brings timeless class yet modern charm to the room.

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Cosentino’s materials used in this project

Bianco-River

Bergen

DEKTON
Grey-Amazon

Taga

DEKTON
kelya

Kelya

DEKTON

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Alma restaurant

Case Study

Restaurant Alma embraces Dekton as ‘soulmate’

Jeff van Riel – Zout Ontwerphuis

Alma restaurant  - Restaurant alma Dekton 22 210

Location

Oisterwijk, The Netherlands

Material

Dekton

Colour

Taga | Bergen | Kelya

Quantity

72 m2

Architecture / Design

Jeff van Riel – Zout Ontwerphuis

Application

Bar, tables, outdoor furniture, washbasins, toilets, cooking area

End date

2020

Thickness

12 mm – 20 mm

The unique soul of historical buildings

Sophistication on all levels, that’s what defines chef Wouter van Laarhoven and his partner Malou Hagenaars. In 2019 they realized their dream and opened restaurant/bodega ‘Alma’ in Oisterwijk (The Netherlands). In this they found the perfect location with an unmistakable charm and history. The building called ‘De Lind’ is known in Oisterwijk as ‘De Swaen’ (the Swan) since 1631. Top chef Cas Spijkers used to cook the most beautiful dishes here.

On the top floor of the building a fine dining restaurant was created which can seat 48 people. It includes a balcony with a beautiful view over De Lind, perfect for outdoor dinners in the Summer. In restaurant ‘Alma’ everything comes together and the cuisine brings true meaning to the frase ‘soulfood’. Alma means soul in Spanish, a refferal to the high level experience the couple offers their guests.

Alma restaurant  - Restaurant alma Dekton 122 222

Advising from start to finish

The interior design of Alma has a strong Spanish influence. Chef Van Laarhoven fell in love with Dekton by Cosentino, strong slabs in a natural stone look and feel. Architect Jeff van Riel of Zout Ontwerphuis made a design for the restaurant.

Van Laarhoven visited the Cosentino facilities in Spain during the design process. “What struck me most in Spain is the size of the slabs. I got a good picture of the veining in the matieral. It was wonderful to be able to visit the factory and see all the colors in large size. That eventually led to the choice of a different colour than we initially planned.”

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``It was wonderful to be able to visit the factory and see all the colors in large size``
Van Laarhoven

Van Laarhoven

Chef at Alma Restaurant

Design that stands up to professional demands

The choice for Dekton was made thanks to the elegant yet robuste look and durability of the material – Dekton is resistant to stains, scratches and extreme temperatures. The material has been incorporated in the bar, the tabletops, in cupboards and in the kitchen where the material even is being used as induction hob to cook on. This is a unique application for a professional kitchen. Because Dekton is heat resistant, induction coils can be placed underneath the worktop.

The induction process does not transmit heat to Dekton, only the used pan transmits heat temporally to the surface. Through a special operating system the temperature can be raised. This makes this application not only beautiful, but it also brings practical advantages like a large kitchen countertop without interruptions. The surface is very easy to clean, simply use a damp cloth and the stain and heat are gone.

Now nothing stands in van Laarhoven’s way of cooking the most beautiful dishes, assisted by his wife who is also a cheese master.

Alma restaurant  - Restaurant alma Dekton 312 225

Cosentino’s materials used in this project

Bergen---Swatch

Bergen

DEKTON
Taga---Detalle-v3

Taga

DEKTON
kelya

Kelya

DEKTON

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Seta Meat Lab

Case Study

Dekton’s thermal resistance makes possible a unique culinary experience at Seta Meat Lab

Willy Calabrese Interior Designer

Seta Meat Lab  - Meat Lab Dekton 253

Location

Bologna, Italy

Material

Dekton

Colour

Sirius

Quantity

55 m2

Architecture / Design

Willy Calabrese Interior Designer

Application

Furniture

End date

2020

Thickness

20 mm

Dekton aesthetics to enhance flavours

The city of Bologna boasts an incredibly long history and is renowned for its architecture which, especially in recent years, has placed it among the top tourist destinations, both nationally and internationally. Its undisputed beauty is also combined with a truly unique gastronomic culture and, at the beginning of 2020, a new element was added to this rich culinary landscape: the Seta Meat Lab.

An elegant, sophisticated atmosphere makes the Seta Meat Lab stand out and permeates every aspect of the establishment, from the refined dishes to the interior design of the various spaces. The distinctive style of the décor combines radically different elements that find harmony expressed through casual combinations.

This ambitious project included the participation of Gruppo Cosentino, which completed Martelli Marmi tables by providing 55 square metres of 20 mm thick Dekton tabletops in a dark, matt Sirius finish.

Avant-garde design that stands up to diners

Dekton is created from a sophisticated blend of raw materials such as glass, state-of-the-art porcelain and quartz. As a result, the team responsible for renovating the former Gesto space were able to meet all demands, having found a material that offers great aesthetic appeal alongside being extremely resistant to stains, scratches and, most importantly, high temperatures.

This last aspect is crucial, since one of the highlights of the culinary experience offered by the Seta Meat Lab is that meat is served directly at the table on a hot plate. This is made possible thanks to the extraordinary technical properties of Dekton, which enable this to be done without running the risk of damaging the surface.

Lastly, the textured, jet black shade of Sirius adds a touch of realism, elegance and strength to the atmosphere of the restaurant, which, just a few months after its launch, has already become a landmark destination for meat lovers.

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Cosentino’s materials used in this project

Sirius---dekton

Sirius

DEKTON

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Hilton Garden Inn

Case Study

Silestone graces the 4-star hotel in the Steinfeld

Kaltenbacher Architektur ZT

Hilton Garden Inn  - COL EXP 20190211 C68I8674 V01 285

Location

Wiener Neustadt, Austria

Material

Silestone

Colour

Kensho

Architecture / Design

Jeff van Riel – Zout Ontwerphuis

Application

Buffet worktop | Reception desk | Washbasins

End date

2019

Client

Kesco-Hotel

Interior designer

Kamper Handwerk + Bau

The new Hilton Garden Inn attracts visitors to Wiener Neustadt (Vienna New Town)

The Hilton Garden Inn is the first of these internationally renowned hotel chains to arrive in Lower Austria. With its central, yet idyllic position, the 4-star hotel is located in the park close to the city walls which date back to the time Wiener Neustadt was founded in the 12th century. The stone look of the “Kasematten” (former city fortification casements) are reflected in its interior design with Silestone quartz surfaces from Cosentino.

The new Hilton Garden Inn was completed in early 2019 in time for the opening of the Kasematten at the “World in Motion” state exhibition that was held the same year. In addition to the five-storey accommodation wing with 133 guest rooms, some of which are handicapped accessible, the hotel includes a fitness room, a bar and restaurant that are open to the public and a conference area with seminar rooms. The rooms facing south have a view of the park and those facing north have a view of the Aldstadt (Old Town) with the Capuchin Church and the cathedral.

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Extremely elegant in both look and feel

“The architecture of the building is modern and open and, with its Garden Lounge and extensive use of glass, brings the adjacent city park and historic city walls into the atmospheric mix”, explains Peter Salem from Kaltenbacher Architektur. “The materials and colours of the surroundings are reflected in the interior spaces. Light, stone tones create a harmonious base radiating a calm that is softened by pastel accents. We used Silestone from Cosentino to achieve consistently sleek furniture surfaces in the silky matt grey shades of Kensho Suede that both look and feel extremely elegant.”

At the Hilton Garden Inn, Silestone was used as the durable and easy-care surface in the lobby, at the bar and for the tables in the reception area. Even the buffet and washstands in the bathrooms were designed using Silestone.

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``Silestone is extremely versatile``
Werner Brottrager

Werner Brottrager

Architect

Ideal for large, seamless surfaces

“Silestone is extremely versatile if you know how to expertly work this hard material”, says Werner Brottrager, from Kamper Handwerk+Bau, who was responsible for the interior work in all the public areas on the ground floor. “The quartz panel can be finished using various edge types or bevel patterns to create complex profiles. It can also be precisely machined or drilled to form cutouts. However, Silestone is ideally suited for creating large seamless surfaces, like the beautiful 6-metre reception desk that greets guests at the Hilton in the Steinfeld”.

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Cosentino’s materials used in this project

kensho_close_up

Kensho

SILESTONE

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Timeless elegance for Caffè Morlacchi

TP Arredamenti

Morlacchi  - Cosentino Caffè Morlacchi Perugia Silestone 524 320

Location

Perugia, Italy

Material

Silestone

Colour

Eternal Marquina

Thickness

2 cm

Architecture / Design

TP Arredamenti

Collaborator

La Torzano Marmi

End date

2019

Silestone heightens the beauty of one of Perugia’s oldest bars

In recent decades, the city of Perugia has grown sufficiently to provide a dynamic and cosmopolitan setting for visitors and residents alike while preserving its small-town charm, nestled in the landscape of Umbria, one of Italy’s loveliest regions. The city’s businesses, as a result, have a very real commitment to upholding its aesthetics and history.

The owners of Caffè Morlacchi, one of Perugia’s oldest bars and strategically located on the square of the same name, were clear that any refurbishment of the premises must preserve the welcoming and elegant atmosphere. Their challenge was to find a material that would withstand the heavy footfall of a popular bar while also complementing the the brick-vaulted ceilings. To accompany this iconic feature of Caffè Morlacchi, along with Liberty Lamps, designer chairs and custom lighting, there could only be one candidate: Silestone.

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Morlacchi  - Cosentino Caffè Morlacchi Perugia Silestone 5 324

Eternal Marquina, or the beauty of contrasts

The solemnity and elegance of Silestone Eternal Marquina completes Caffè Morlacchi’s unique atmosphere: seven panels of this colour cover the surface and external sides of the counter, recalling the finest of marbles. The intensity of the black base and the lively white veining are enriched by a Suede n-Boost finish specifically designed resist any type of stain.

Once again, Caffè Morlacchi is ready to welcome current and future residents and tourists for an afternoon or evening of lively conversation, with an espresso or good “birra”, in hand.

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Cosentino’s materials used in this project

@1xmat1 copy 3

Eternal Marquina

SILESTONE

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Foxx Spazio Menchetti: the essence of Carrara, with the performance of Dekton

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Foxx Spazio  - Cosentino Foxx Menchetti dekton 332 352

Location

Italy

Material

Dekton

Colour

Aura 15

Collaborator

Ferretti Marmi Fabricator

Architecture / Design

TP Arredamenti

Application

Bar counter and tables

End date

2019

Thickness

12 mm

A renovation project that keeps with tradition

The Umbria region is known as the “green heart” of Italy. It is a picturesque area with lush forests, charming medieval villages, and without a doubt, some of the best Italian cuisine. Set amongst these surroundings and very close to the historic city centre of Umbertide, you will find Foxx Spazio Menchetti, an avante-garde pizzeria, whose menu and design proves that it hasn’t lost sight of tradition.

Foxx Spazio Manchetti is a restaurant that is adapted for modern times. Its recent refurbishment modernised the space without casting aside its roots. Now, the DJs that spice up the weekends share their space with traditional pizzas and materials that evoke Carrar and Calcatta marble. This is due to the work of Dekton Aura15, the undoubted star of this space’s new look.

Foxx Spazio  - Cosentino Foxx Menchetti dekton 3 364

Dekton Aura15 is customer proof

Dekton Aura15 was chosen for the restaurant’s bar tables and long bar countertop, as it perfectly complements the wooden décor and grey tones that add that touch of vitality. With elegant white threading and veining and a matte finish, Aura15 can be tailored to suit any space.

In addition to innovative design, the renovation team wanted a material that would withstand the wear and tear of high traffic without compromising on aesthetics – something of great importance in a restaurant whose aim is to lead the way in local cuisine. Thanks to its highly stain-resistant and low-maintenance surface, Dekton was the perfect choice for this pizzeria.

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Cosentino’s materials used in this project

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Aura 15

DEKTON

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Pipo restaurant reveals Dekton’s inner nature

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Location

São Paulo, Brazil

Material

Dekton | Silestone

Colors

Nilium – Orix

Quantity

138 m2

Architecture / Design

RCB Arquitecture

Application

Chefs’ workspace – Walls – Tables

End date

2019

138m2 of Dekton and Silestone creating the feeling of freedom

There are restaurants designed with such attention to detail that diners find the interior as delightful as the food. In the grounds of São Paulo’s Museum of Image and Sound, Pipo serves a bold fusion menu for all five senses within an open-plan, airy space where food and nature are the stars. Dekton and Silestone surfaces form the basis for this delicious pairing.

Architects Renata Castilho and Camila Buciani, from RCB Arquitectura, wanted to create a relaxed, light-filled setting without architectural restrictions of any kind. The main kitchen opens onto the dining room, providing a live and direct view of the attention to detail that chefs put into every dish.

Restaurante Pipo  - Restaurante Pipo 6 394
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Dekton Orix; the colour of creation

{Dekton Orix, from the Industrial collection, lends elegant and surprising tones to this creative workspace: the mixture of blues, greens and blacks gives a distressed concrete look to the worksurfaces and grill, a particularly sensitive area due to the high temperatures. With its high resistance to heat, Dekton perfectly fulfils aesthetic requirements as well as technical ones.}}

Orix has also been used on one of the restaurant’s walls, providing the sense of unity that the project’s architects were looking for.

See the light with Dekton Nilium

A calm, luminous space, decorated with simplicity yet pleasing to the eye. This was the overarching concept driven by Renata Castilho and Camila Buciani. With wood and ornamental plants playing a key role, the design needed a surface that would complement these elements and reflect the joyful dazzle of Brazilian life. Dekton Nilium, also from the Industrial collection, was a particularly attractive option.

Reminiscent of the fine, sparkling sand of Brazil’s beaches, Nilium has been used to create harmony between the key surfaces, such as tables, countertops and the walls of the bar and wine cellar. The harmonious result elegantly contrasts with the materials chosen for the kitchen. The feeling of freedom is enhanced by Nilium, a colour full of nuances like the golden and grey flecks that enrich its tone.

Finally, the Blanco Capri shade, in Silestone this time, was chosen to continue the light and airy feel of the restaurant all the way to the bathrooms, which gleam thanks to this pristine tone.

Restaurante Pipo  - Restaurante Pipo 1 scaled 398

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“We chose Dekton because we know it’s a durable product that perfectly suits the style of the restaurant”
Felipe Bronze

Felipe Bronze

Chef & Owner

Restaurante Pipo  - Restaurante Pipo 9 401

Cosentino’s materials used in this project

dekton-Nilium

Nilium

DEKTON
Orix---Detalle

Orix

DEKTON

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